Citric Acid Anhydrous
R99,00 – R1.999,00 Incl. VAT
Description
Citric Acid Anhydrous is used in the pharmaceutical industry as a stabilizer and preservative.
It can be used as a flavoring agent to add sour flavor to beverages, food, and other items.
SPECIFICATINS:
Formula: C₆H₈O₇
Molar mass: 192,124 g/mol
Soluble in: Water, Acetone, Dimethyl sulfoxide, Ethyl acetate
Classification: Organic compound, Tricarboxylic acid
Melting point: 153 °C
CAS no: 77-92-9
Related products
-
Sodium Metabisulphite- Food Grade
R99,00 – R1.200,00 Incl. VAT -
Phosphoric Acid 85%- Food Grade
R550,00 – R3.150,00 Incl. VAT -
Ascorbic Acid (Vitamin C)
R5.999,00 Incl. VAT -
Propylene Glycol-Food Grade
R2.700,00 Incl. VAT